In this episode of BBQ Rules, Myron and Michael Mixon show you how to make Cupcake Chicken with bite-through skin, a sweet rub, and perfect plate presentation.
Tag: myron mixon
BBQ Rules: Whole Hog with Myron Mixon
Myron Mixon and his family build a full-size cinder block pit and walk you through the art of old-school whole hog barbecue—just like Jack Mixon taught him.
BBQ Pitmaster: Cabo Wabo Spicy Shrimp with Myron Mixon
In this episode of BBQ Pitmaster, Myron Mixon fires up Cabo Wabo Spicy Shrimp—tequila-marinated, hot rub dusted, and finished with a blackberry glaze.
BBQ Pitmaster: Hot Fast Easy Brisket with Myron Mixon
BBQ Pitmaster Myron Mixon teaches his hot, fast, and easy brisket method—perfect for beginners or anyone short on time but big on flavor.
