These mussels are grilled over burning pine needles and eaten straight from the pan—bold, rustic, and unforgettable BBQ Warrior style.
Grilling
Mexican Fish Tacos
These Mexican Fish Tacos are grilled and basted in cilantro butter, then piled into tortillas with fresh toppings and salsas—BBQ Warrior meets Baja.
Lobster Martha’s Vineyard Style
This Martha’s Vineyard-style lobster is grilled, basted with herbed butter, and served hot with a side of melted bliss—BBQ Warrior elegance.
Loaded Potato Salad
This Loaded Potato Salad is creamy, salty, and sharp—with cheddar, bacon, chives, and buttermilk-mayo dressing. A bold BBQ Warrior side.
