Myron Mixon and his family build a full-size cinder block pit and walk you through the art of old-school whole hog barbecue—just like Jack Mixon taught him.
Grilling
The Ultimate Rib Marinade
This Rib Marinade is a bold blend of citrus, sweet, and savory notes—designed to bring BBQ Warrior flavor to your next rib cook.
Wood Oven Pizzas
Grilled pizza done right—fire-blistered crust with fresh tomato, basil, and cheese, or a bold bacon and potato variation. A backyard pizzeria experience.
Tandoori Grilled Salmon Steaks
Salmon steaks marinated in tandoori spices and grilled to perfection over an open flame for a bold and smoky seafood dish.