Cape Malay Sosaties mix sweet and savory with lamb, bacon, apricots, and curry glaze—grilled and basted for bold, South African BBQ flavor.
Grilling
Shrimp Grilled on Sugarcane
These shrimp skewers glazed with rum and brown sugar cook fast over high heat, delivering a perfect sweet-savory bite every time.
Orange-Brined Smoked Turkey
Tender, aromatic turkey breast brined with orange and spices, then slow-smoked and basted in butter—perfect for dinner or sandwiches.
Smoked Sausage Stuffed Pork Chops
Marinated and stuffed with sausage and apple, these pork chops are roasted to juicy perfection and finished with a BBQ glaze.