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Bowl of smoky grilled tomato and habanero salsa with flecks of charred skin and fresh cilantro.
International BBQ, Sides

Chiltomate

May 1, 2025 0 comments

Chiltomate is a bold, fire-charred salsa made with grilled tomatoes, habaneros, and sour orange—flavor that screams from the flame.

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Grilled chicken tikka kebabs on metal skewers, with golden crust and fresh garnish.
International BBQ, Grilling

Chicken Tikka Kebabs

May 1, 2025 0 comments

These Chicken Tikka Kebabs are tender, spicy, and flame-kissed—marinated in a rich blend of saffron, yogurt, and aromatics.

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Championship St. Louis ribs with glaze and bark, sliced and ready to serve.
Rubs & Marinades, Smoking

Chicken Sauce and Glaze

May 1, 2025 0 comments

This Chicken Sauce and Glaze mixes honey, brown sugar, vinegar, and hickory for a sticky-sweet finish that elevates any grilled bird.

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Championship St. Louis ribs with glaze and bark, sliced and ready to serve.
Grilling, Smoking

Championship St. Louis Ribs

May 1, 2025 0 comments

Trimmed St. Louis-style and smoked with spritzes, marinade, and a sweet glaze, these championship ribs deliver the ultimate BBQ bite.

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